Sunday, November 18, 2007

Cold soup from cucumbers with a peanut

For the recipe it are required to you:
- Curdled milk - 1.5 l
- Cucumbers - 800 g
- A peanut - 2/3 glasses
- Garlic - 3-5 denticle
- Fennel - a bunch
- Salt - to taste.

Peanut to wash out, dry, lay out on warm a frying pan and to calcinate. Then to clear of a thin skin (for this purpose to wipe a peanut hands) and pound. Cucumbers not large to cut, connect to a peanut, to add the crushed garlic, finely cut fennel, salt. A mix to mix and fill with curdled milk. To submit soup cold.

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